floofloof@lemmy.ca to science@lemmy.worldEnglish · 8 days agoFish Suffer Up to 22 Minutes of Intense Pain When Taken Out of Waterwww.sciencealert.comexternal-linkmessage-square153fedilinkarrow-up1480arrow-down113
arrow-up1467arrow-down1external-linkFish Suffer Up to 22 Minutes of Intense Pain When Taken Out of Waterwww.sciencealert.comfloofloof@lemmy.ca to science@lemmy.worldEnglish · 8 days agomessage-square153fedilink
minus-squareclutchtwopointzero@lemmy.worldlinkfedilinkEnglisharrow-up17·7 days agothat’s why there is Ikejime, the japanese method to dispatch fish
minus-squarePilferjinx@lemmy.worldlinkfedilinkEnglisharrow-up6·6 days agoI just use a fish bonker. A firm strike at the base of the head with a club is instant. I can’t say if it preserves the meat as I normally eat it right away or store it for the winter months in the freezer.
that’s why there is Ikejime, the japanese method to dispatch fish
I just use a fish bonker. A firm strike at the base of the head with a club is instant. I can’t say if it preserves the meat as I normally eat it right away or store it for the winter months in the freezer.